Tomato: Lycopersicon esculentum Mill.
Family: Solanaceae
1. WILT
The wilt is one of the serious diseases of tomato reported from several
countries of the world including
India. The disease has been reported from every
state of India where crop is growing. The disease is very severe
in the tomato crop where this is repeatedly grown year after year in the same
fields.
Symptoms: The first symptom of the
disease is appearing as clearing of the veinlets and leaf chlorosis. As the
disease advanced, the petiole and leaves are droop and wilt. The entire plant
may wilt and die in few days. If the roots and stem cut transversely, a dark
brown or black discolouration of the vascular tissues may be seen.
Causal Organism: The wilt of tomato
is causing by Fusarium oxysporum f.
lycopersici (Sacc.) Snyder and Hansen.
The fungal pathogen produce both inter and intra-cellular mycelium which
produced macro- and micro-conidia. The mycelium is delicate, peach coloured,
sparse or abundant then floccose becoming felted and sometimes winkled in older
cultures. Microconidia: borne on simple phialides arising laterally on the
hyphae or from the short sparsely branched conidiophores, abundant, variable,
oval to ellipsoid and straight to curved, 5 – 11 x 2.4 - 3.5 µm. Macroconidia:
borne on more elaborately branched conidiophores or on the surface of
sporodochia, thin walled, 3 – 5 septate, fusoid- subulate and pointed at the
both ends, hooked apex and a pedicillate base; 3 septate, 33 – 41 x
3 – 5 µm; 5 septate, 37 – 58
x 3 – 5 µm. 3 septate conidia were more abundant. Chlamydospores: smooth,
abundant, terminal and intercalary, solitary or occasionally in pairs.
Disease Cycle: The fungal pathogen is
present in many soils as saprophyte. The pathogen infects host plants if grown
in infested soils. The pathogen attacks root, rootlets and spread upwards in the
host vascular tissues. The pathogen multiplies rapidly within the vascular
tissues and clogs them which interferes the upward movement of solutes and
nutrients, resulting in wilting of host plants. The pathogen also produced
toxins (fusaric acid and lycomarasmin) inside the host tissues that may play a
vital role in disease development.
Disease Management: The pathogen is
soil borne and persists saprophytically for many years. Thus, the disease
control is very difficult. The cultivation of resistant varieties is the only
effective method for disease control.
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