Monday, 3 March 2014

Crop Production :: Forage Crops :: Fodder Cumbu

Fodder Cumbu
Season and Varieties
Season : Irrigated : Throughout the year
Variety : CO 8
Particulars of Fodder Cumbu Varieties
PARTICULARSCO 8
ParentageDerivative of 732 A x Sweet Giant Bajra
Duration (Days)45-50 days
Average green fodder yeld (t/ha)25 - 30
Morphological characters
Plant height (cm)180 -190
Number of tillers6 - 8
Number of leaves8 - 10
Leaf length (cm)60 - 70
Leaf breadth (cm)2.5 - 3.0
Leaf stem ratio0.54
Quality characters
Protein content (%)13.9
Dry matter (%)18.2
Sugar (%)9.9
1.  SOIL
      All types of soils with good drainage.
2.  PREPARATORY CULTIVATION
      Plough with an iron plough once and with a country plough twice.
3. SEED TREATMENT
  • Removal of ergot affected seeds and sclerotic if any by soaking in 20% salt solution (2.5 kg of common salt in 12.5 litres of water).
  • Seed treatment with fungicides 24 hours prior to sowing.
4. MANURING
  • Basal application : FYM: 25 t/ha; NPK: 25:20:12 kg/ha.
  • Top dressing :  25 kg N/ha on 30 DAS
  • Application of Azospirillum (2000g) and phosphobacterium (2000g) or Azophos (4000g) along with 75% of recommended dose of N and P fertilizers enhanced the yield besides saving of 25% of fertilizer dose.
 5. SEED RATE
      10 kg/ha.
6. SPACING
      25 x 10 cm.
7. AFTER CULTIVATION
      First hoeing and weeding on 30th day after sowing.
8. IRRIGATION
      Once in 10 days

9. PLANT PROTECTION
      Generally not recommended
10. HARVEST
      Harvest at boot leaf stage, 40 - 45 days after sowing.
11. GREEN FODDER YIELD
      25-30 t/ha

Note:  CO 8 fodder cumbu can be intercropped with CO 5 or COFC 8 cowpea that can be harvested together to provide a nutritious fodder to cattle.

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